Sitting on a bread & butter plate.
They are called "Ninos"
They are called "Ninos"
A really tasty wee salad that I made the other night. Black doris plums, giant mixed raisins soaked in a little white balsamic vinegar, fresh figs, red & orange peppers, a little fresh chilli, chive flowers & a pinch of chinese 5 spice, olive oil, good salt, ground black pepper.
Goes really well with fab pork sausages from the Farmers Market.
My favoutite spice..fresh tumeric. I was so excited to find some more
at a market in Matamata a few weeks ago.
Adds real magic to all kinds of things. Delicious in a tomato/ pepper relish.
These heirloom tomatoes make the most amazingly colourful salads
and are available through Epicurean Supplies at the Farmers Market
I love all the bright vibrant colors in the food and that old transistor looks great. I think its a Robert's TR18
ReplyDelete